FROZEN LEMONADE
Ingredients: - 1 cup freshly squeezed lemon juice - 1 cup sugar - 4 cups ice water - 1 cup ice - 6 cherries (for decoration)
Preparation: Blend in mixer lemon juice and sugar and stir 30 seconds. Then put 2 cups of water and half a cup ice and mix again. Then Add the remaining ingredients and stir again. Each glass decorate with cherries.
LEMONADE WITH BLUEBERRIES
Ingredients: - 1 / 3 cup lemon juice - 2 cups water - 2 cups fresh blueberries - 1 / 2 cup sugar
Preparation: Put all ingredients in blender and mix. Cold serve lemonade and ice cubes.
LEMONADE WITH BASIL
Ingredients: - 1 / 2 cup fresh basil - 3 tablespoons sugar - 4 cups water - 1 / 2 cup fresh lemon juice
Preparation: Combine basil and sugar in a bowl. Wooden spoon umrvite basil and sugar. Add the water and then stir in the sugar melts. Leave the basil lemonade at least one hour. Before you use the help screens to get rid of parts of basil.
ICE TEA WITH APPLE
Ingredients: - 2 filter bags of green tea - 200 ml hot water - 200 ml of apple juice - Ice cubes
Preparation: Tea bags and pour hot water thats. After 5 minutes remove the tea bags and chill well. Stir in apple juice and serve with ice cubes.
COLD DRINK
Ingredients: - 2 twigs mint - 500 ml ice tea flavored with cranberries and apples
Preparation: Twigs placed in a glass of mint. Chilled iced tea pour through sprig of mint and leave to cool 5-10 minutes.
ROOIBOS SHAKE
Ingredients:- 2 filter bags Rooibos Tea - 400 ml boiling water - 5 tablespoons lemon juice (50 ml) - 2 balls of vanilla ice cream (about 100 g)
Preparation: Tea bags and pour boiling water Cover. After 5-10 minutes, remove bag, add lemon juice, then chill tea. Ice Cream brief thaw at room temperature, the electric mixer and then stir in tea.
Ingredients: - 1 cup freshly squeezed lemon juice - 1 cup sugar - 4 cups ice water - 1 cup ice - 6 cherries (for decoration)
Preparation: Blend in mixer lemon juice and sugar and stir 30 seconds. Then put 2 cups of water and half a cup ice and mix again. Then Add the remaining ingredients and stir again. Each glass decorate with cherries.
LEMONADE WITH BLUEBERRIES
Ingredients: - 1 / 3 cup lemon juice - 2 cups water - 2 cups fresh blueberries - 1 / 2 cup sugar
Preparation: Put all ingredients in blender and mix. Cold serve lemonade and ice cubes.
LEMONADE WITH BASIL
Ingredients: - 1 / 2 cup fresh basil - 3 tablespoons sugar - 4 cups water - 1 / 2 cup fresh lemon juice
Preparation: Combine basil and sugar in a bowl. Wooden spoon umrvite basil and sugar. Add the water and then stir in the sugar melts. Leave the basil lemonade at least one hour. Before you use the help screens to get rid of parts of basil.
ICE TEA WITH APPLE
Ingredients: - 2 filter bags of green tea - 200 ml hot water - 200 ml of apple juice - Ice cubes
Preparation: Tea bags and pour hot water thats. After 5 minutes remove the tea bags and chill well. Stir in apple juice and serve with ice cubes.
COLD DRINK
Ingredients: - 2 twigs mint - 500 ml ice tea flavored with cranberries and apples
Preparation: Twigs placed in a glass of mint. Chilled iced tea pour through sprig of mint and leave to cool 5-10 minutes.
ROOIBOS SHAKE
Ingredients:- 2 filter bags Rooibos Tea - 400 ml boiling water - 5 tablespoons lemon juice (50 ml) - 2 balls of vanilla ice cream (about 100 g)
Preparation: Tea bags and pour boiling water Cover. After 5-10 minutes, remove bag, add lemon juice, then chill tea. Ice Cream brief thaw at room temperature, the electric mixer and then stir in tea.
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